<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-6278982068724907620.post2784874441698403405..comments</id><updated>2010-08-28T11:52:48.228-04:00</updated><category term='book reviews'/><category term='restaurant reviews'/><category term='Cinco de Mayo'/><category term='restaurant week'/><category term='Christmas'/><category term='grilling'/><category term='market'/><category term='kitchen equipped'/><category term='writings'/><category term='Thanksgiving'/><category term='out + about'/><category term='how to'/><category term='Tuscany'/><category term='Hungarian'/><category term='wine + liquor'/><category term='about'/><category term='recipes'/><category term='Paula Deen'/><category term='lucky New Year&apos;s foods'/><title type='text'>Comments on Gastronomer's Guide: Sachertorte</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.gastronomersguide.com/feeds/2784874441698403405/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default'/><link rel='alternate' type='text/html' href='http://www.gastronomersguide.com/2009/05/sachertorte.html'/><author><name>Joseph Erdos</name><uri>http://www.blogger.com/profile/05725376299346448801</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://1.bp.blogspot.com/_uRk8FjphNEw/SjZfUsDW6EI/AAAAAAAAAJc/51kfnTJsg-s/S220/fb+image+b%2Bw.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>7</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-6278982068724907620.post-5179253911155228888</id><published>2009-12-17T11:08:16.916-05:00</published><updated>2009-12-17T11:08:16.916-05:00</updated><title type='text'>Hi lavienouveau,

Raspberry preserves would work v...</title><summary type='text'>Hi lavienouveau,&lt;br /&gt;&lt;br /&gt;Raspberry preserves would work very well. I hope you try it. Thanks for your question.&lt;br /&gt;&lt;br /&gt;Joseph</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/5179253911155228888'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/5179253911155228888'/><link rel='alternate' type='text/html' href='http://www.gastronomersguide.com/2009/05/sachertorte.html?showComment=1261066096916#c5179253911155228888' title=''/><author><name>Joseph Erdos</name><uri>http://www.blogger.com/profile/05725376299346448801</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='29' height='32' src='http://1.bp.blogspot.com/_uRk8FjphNEw/SjZfUsDW6EI/AAAAAAAAAJc/51kfnTJsg-s/S220/fb+image+b%2Bw.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastronomersguide.com/2009/05/sachertorte.html' ref='tag:blogger.com,1999:blog-6278982068724907620.post-2784874441698403405' source='http://www.blogger.com/feeds/6278982068724907620/posts/default/2784874441698403405' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1757481828'/></entry><entry><id>tag:blogger.com,1999:blog-6278982068724907620.post-596098270955985246</id><published>2009-12-17T09:18:32.874-05:00</published><updated>2009-12-17T09:18:32.874-05:00</updated><title type='text'>Do you think this would work with Raspberry Preser...</title><summary type='text'>Do you think this would work with Raspberry Preserves in place of the apricot?</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/596098270955985246'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/596098270955985246'/><link rel='alternate' type='text/html' href='http://www.gastronomersguide.com/2009/05/sachertorte.html?showComment=1261059512874#c596098270955985246' title=''/><author><name>lavienouveau</name><uri>http://lavienouveau.wordpress.com/</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/openid16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastronomersguide.com/2009/05/sachertorte.html' ref='tag:blogger.com,1999:blog-6278982068724907620.post-2784874441698403405' source='http://www.blogger.com/feeds/6278982068724907620/posts/default/2784874441698403405' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-558722578'/></entry><entry><id>tag:blogger.com,1999:blog-6278982068724907620.post-2127068352561840733</id><published>2009-09-02T19:19:18.542-04:00</published><updated>2009-09-02T19:19:18.542-04:00</updated><title type='text'>I just watched this episode on Lidia&amp;#39;s Italy t...</title><summary type='text'>I just watched this episode on Lidia&amp;#39;s Italy that I recorded a while ago... The recipe was not available on her website. Thanks for posting it...</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/2127068352561840733'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/2127068352561840733'/><link rel='alternate' type='text/html' href='http://www.gastronomersguide.com/2009/05/sachertorte.html?showComment=1251933558542#c2127068352561840733' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastronomersguide.com/2009/05/sachertorte.html' ref='tag:blogger.com,1999:blog-6278982068724907620.post-2784874441698403405' source='http://www.blogger.com/feeds/6278982068724907620/posts/default/2784874441698403405' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-79540501'/></entry><entry><id>tag:blogger.com,1999:blog-6278982068724907620.post-8057640846469329168</id><published>2009-06-09T00:43:17.561-04:00</published><updated>2009-06-09T00:43:17.561-04:00</updated><title type='text'>Those European cakes and all their layers! They&amp;#3...</title><summary type='text'>Those European cakes and all their layers! They&amp;#39;re always so delicious, though. Lovely photgraphy.</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/8057640846469329168'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/8057640846469329168'/><link rel='alternate' type='text/html' href='http://www.gastronomersguide.com/2009/05/sachertorte.html?showComment=1244522597561#c8057640846469329168' title=''/><author><name>gratinee</name><uri>http://gratinee.wordpress.com/</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/openid16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastronomersguide.com/2009/05/sachertorte.html' ref='tag:blogger.com,1999:blog-6278982068724907620.post-2784874441698403405' source='http://www.blogger.com/feeds/6278982068724907620/posts/default/2784874441698403405' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2135794064'/></entry><entry><id>tag:blogger.com,1999:blog-6278982068724907620.post-6477786649763588131</id><published>2009-06-01T16:05:31.745-04:00</published><updated>2009-06-01T16:05:31.745-04:00</updated><title type='text'>It looks so beautiful and delicious.
Thanks for sh...</title><summary type='text'>It looks so beautiful and delicious.&lt;br /&gt;Thanks for sharing&lt;br /&gt;www.ahacook.com</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/6477786649763588131'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/6477786649763588131'/><link rel='alternate' type='text/html' href='http://www.gastronomersguide.com/2009/05/sachertorte.html?showComment=1243886731745#c6477786649763588131' title=''/><author><name>John</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastronomersguide.com/2009/05/sachertorte.html' ref='tag:blogger.com,1999:blog-6278982068724907620.post-2784874441698403405' source='http://www.blogger.com/feeds/6278982068724907620/posts/default/2784874441698403405' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-454488366'/></entry><entry><id>tag:blogger.com,1999:blog-6278982068724907620.post-6257393757191635327</id><published>2009-05-28T06:36:14.328-04:00</published><updated>2009-05-28T06:36:14.328-04:00</updated><title type='text'>This is on my list of things to make sometime...yo...</title><summary type='text'>This is on my list of things to make sometime...yours looks great!</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/6257393757191635327'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/6257393757191635327'/><link rel='alternate' type='text/html' href='http://www.gastronomersguide.com/2009/05/sachertorte.html?showComment=1243506974328#c6257393757191635327' title=''/><author><name>Mindy</name><uri>http://www.blogger.com/profile/09411281880614660605</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='24' height='32' src='http://4.bp.blogspot.com/_erqG0uvp05k/SQmuueEvn5I/AAAAAAAADYM/J7PD3pQxHqY/S220/100_5312.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastronomersguide.com/2009/05/sachertorte.html' ref='tag:blogger.com,1999:blog-6278982068724907620.post-2784874441698403405' source='http://www.blogger.com/feeds/6278982068724907620/posts/default/2784874441698403405' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-634365750'/></entry><entry><id>tag:blogger.com,1999:blog-6278982068724907620.post-661699372017673783</id><published>2009-05-27T12:45:23.136-04:00</published><updated>2009-05-27T12:45:23.136-04:00</updated><title type='text'>mymy. looks absolutely stunning:) and tasty:)</title><summary type='text'>mymy. looks absolutely stunning:) and tasty:)</summary><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/661699372017673783'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/6278982068724907620/2784874441698403405/comments/default/661699372017673783'/><link rel='alternate' type='text/html' href='http://www.gastronomersguide.com/2009/05/sachertorte.html?showComment=1243442723136#c661699372017673783' title=''/><author><name>chocolatecup</name><uri>http://www.blogger.com/profile/14328032124122008281</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='26' height='32' src='http://1.bp.blogspot.com/_1OuAMeyOP04/Shrpn5O13VI/AAAAAAAAAhE/pRAdfA-USdI/S220/mm.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.gastronomersguide.com/2009/05/sachertorte.html' ref='tag:blogger.com,1999:blog-6278982068724907620.post-2784874441698403405' source='http://www.blogger.com/feeds/6278982068724907620/posts/default/2784874441698403405' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-531282400'/></entry></feed>
