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Gastronomer's Guide

I'll show you what to cook and eat!

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Pommes Frites with Mayonnaise

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Gratin Dauphinois

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Sweet Potato Gnocchi with Drunken Prunes and Crushed Amaretti

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Baked Three-Cheese Pasta with Parsley Pesto and Shrimp

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Cauliflower Gratin with Orzo

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French Onion Soup Gratiné

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