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Gastronomer's Guide

The food blog for those who love to cook and eat!

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Lamb Burgers with Feta and Pickled Red Onions

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Spicy Pickled Ramps

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Rocket and Shaved Sunchoke Salad with Preserved Lemon and Sardine

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Pressed Skirt Steak Sandwich with Grilled Ramps, Manchego, and Romesco

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Salsify with Sherry Vinaigrette

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Pasta with Radishes and Radish Greens

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Galette or Buckwheat Crêpe with Ham and Egg

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Tres Leches Cake

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Steamed Artichokes with Dijon Vinaigrette

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Incanto

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Ferry Building Marketplace

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Split Pea Soup

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Meyer Lemon Bars with Coconut-Graham Cracker Crust

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Lamb Tagine with Prunes and Preserved Lemons

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Flourless Chocolate Cake

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Braised Short Ribs with Horseradish-Potato Mash

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Chicken Scaloppine

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Chez Panisse

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Lemon and Brown Butter Madeleines

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Tartine Bakery

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